Easy Strawberry Crepe Recipes

Are you bored of having the same dessert? Let’s try something new this weekend. You can have it either for breakfast or as a dessert. A crepe is a french dish mainly prepared with flour, milk, and egg. It is a thin flat round shape like a pancake. They are made in two different styles, one is sweet, and the second is salty or spicy. They are usually prepared with different jams, hazelnut cocoa spread, milk chocolate, white chocolate, dark chocolate, choco chips, greek yogurt, honey, etc. You can use different fruits like strawberries, bananas, berries, kiwi, etc. In this article, we have covered Strawberry Crepe recipes prepared in different styles. So let us prepare some Strawberry Crepe.

Strawberry Jam Crepe:

It is a simple and easy recipe prepared with strawberry jam and fresh strawberries. You can also add different fruits to make it more healthy. Don’t apply the strawberry jam on all the crepes, as you can store the plain crepe in the refrigerator for up to 4 days. 

Ingredients:

• 1 cup All-Purpose Flour
• 2 Eggs
• 1 cup Milk
• ½ cup Water
• 1 tablespoon Sugar
• 3 Tablespoon Butter
• ¼ teaspoon Salt

For Topping:

• Strawberry Jam 
• Some fresh Strawberries. 

Method:

• Take a pan and put 3 tablespoons of butter and heat on a low flame; once the butter has melted, turn off the flame and allow it to cool for a few minutes.
• Take a mixer jar and pour the melted butter, ½ cup of water, 1 cup of milk, 2 Eggs, 1 cup of All-Purpose Flour, 1 tablespoon of sugar, and ¼ teaspoon of salt. Blend all the ingredients until you get a smooth consistency.
• Take a pan with the help of a brush, apply little oil and pour the batter as per your requirement. Once it is dry from one side, flip and cook the other side. Repeat the same procedure with the rest of the batter and make some more crepe.
• Take a plate, place a crepe and apply strawberry jam on ¼ side or ½ side of the crepe; place a few strawberry pieces over the strawberry jam and either roll the crepe or make a triangle shape. 
• Place the Strawberry Jam Crepe on a serving tray, and it’s ready to serve.

Nutella and Strawberry Crepe:

It is one of the easiest and quickest recipes you can prepare with all the goodness of strawberries. Apply Nutella as required and store the remaining plain crepe in the refrigerator for up to 4 days. 

Ingredients:

• 1 cup Milk
• 3 Tablespoon Butter
• ½ cup Water
• 1 cup All-Purpose Flour
• 2 Eggs
• 1 tablespoon Sugar
• ¼ teaspoon Salt
• Oil as required

For Topping:

• Nutella as required
• Strawberries as required
• Icing Sugar as required
• Cocoa powder as required

Method:

• Take a pan and put 3 tablespoons of butter and heat on a low flame; once the butter has melted, turn off the flame and allow it to cool for a few minutes.
• Take a mixer jar and pour the melted butter, 1 cup of Milk, ½ cup of Water, 1 cup of All-Purpose Flour, 2 Eggs, 1 tablespoon of Sugar, and ¼ teaspoon of Salt. Blend all the ingredients until you get a smooth consistency.
• Take a pan with the help of a brush, apply little oil and pour the batter as per your requirement. Once it is dry from one side, flip and cook the other side. Repeat the same procedure with the rest of the batter and make some more crepe.
• Take a bowl mix Icing Sugar and Cocoa powder as required, and keep it aside.
• Take a plate, place a crepe and apply Nutella on ¼ side or ½ side of the crepe; place a few strawberry pieces over the Nutella and either roll the crepe or make a triangle shape. Sprinkle some Icing Sugar and Cocoa powder mixture all over it. 
• Place the Nutella and Strawberry Crepe on a serving tray, and it’s ready to serve.

Chocolate Strawberry Crepe:

If you are a chocolate lover, you should try this recipe; you will surely love it. Children will love to have the Chocolate Strawberry Crepe. Apply chocolate syrup as required and store the remaining plain crepe in the refrigerator for up to 4 days. 

Ingredients:

• 2 tablespoons Cocoa powder
• 1 cup All-Purpose Flour
• 1 ¼ cup Milk
• ½ cup Water
• 2 Eggs
• 3 Tablespoon Butter
• 1 tablespoon Sugar
• ¼ teaspoon Salt

For Topping:

• Fresh Strawberries as required
• Chocolate chips as required
• White, Milk, or Dark Chocolate as required
• Icing Sugar & Cocoa powder as required

Method: 

• Take a pan and put 3 tablespoons of butter and heat on a low flame; once the butter has melted, turn off the flame and allow it to cool for a few minutes.
• Take a mixer jar and pour the melted butter, ½ cup of water, 1 ¼ cup of milk, 2 Eggs, 1 cup of All-Purpose Flour, 2 tablespoons of cocoa powder, 1 tablespoon of sugar, and ¼ teaspoon of salt. Blend all the ingredients until you get a smooth consistency.
• Take a pan with the help of a brush, apply little oil and pour the batter as per your requirement. Once it is dry from one side, flip and cook the other side. Repeat the same procedure with the rest of the batter and make some more crepe.
• Take a bowl mix of Icing Sugar and Cocoa powder as required, and keep it aside.
• Take a plate, place a crepe and apply melted White, Milk, or Dark Chocolate of your choice on ¼ side or ½ side of the crepe; place a few strawberry pieces and choco chips over the chocolate, roll the crepe or make a triangle shape. Sprinkle some Icing Sugar and Cocoa powder mixture all over it. 
• Place the Chocolate Strawberry Crepe on a serving tray, and it’s ready to serve.

Red Velvet Strawberry Cream Crepe:

It is a very yummy and tasty recipe. You can prepare for breakfast or any special occasion. Don’t apply the cream cheese on all the crepes, as you can store the plain crepe in the refrigerator for up to 4 days. 

Ingredients:

• 1 cup Milk
• 2 Eggs
• 1 cup All-Purpose Flour
• 3 Tablespoon Butter
• ½ cup Water 
• 1 ½ Tablespoon Cocoa powder
• 1 Tablespoon Sugar
• ¼ Teaspoon Salt
• 1 teaspoon Vanilla Essence
• Red Coloring as required
• Oil as required

For Topping:

• 1 ½ Tablespoon Icing Sugar
• 2 Tablespoon Cream Cheese
• Some fresh Strawberries

Method:

• Take a pan and put 3 tablespoons of butter and heat on a low flame; once the butter has melted, turn off the flame and allow it to cool for a few minutes.
• Take a mixer jar and pour the melted butter, 1 cup of milk, 2 eggs,  ½ cup of water,  1 teaspoon of vanilla essence, red coloring as required, 1 tablespoon of sugar, ¼ teaspoon of salt, 1 ½ tablespoon of cocoa powder and 1 cup all-purpose flour. Blend all the ingredients until you get a smooth consistency.
• Take a pan with the help of a brush, apply little oil and pour the batter as per your requirement. Once it is dry from one side, flip and cook the other side. Repeat the same procedure with the rest of the batter and make some more crepe.
• Take a bowl, put 1 ½ tablespoon of icing sugar and 2 tablespoons of cream cheese and mix them well.
• Take a plate, place a crepe, place a few strawberry pieces over the crepe and pour a few spoons of cream cheese mixer; either roll the crepe or make a triangle shape. 
• Place the Red Velvet Strawberry Cream Crepe on a serving tray, and it’s ready to serve.

These are a few Strawberry Crepes prepared with Nutella, chocolate, fresh strawberries, cream cheese, choco chips, and strawberry jam. You can also try it with different ingredients to give a unique taste. Suppose you don’t have a strawberry jam; apply any other jam of your choice. You can also use other fruit with strawberries to make it more healthy and delicious. We hope you like the recipes, try them at home and enjoy it with your family and friends.